Bertolli balsamiviinietikka 250ml

BERTOLLI Aceto Balsamico di Modena IGP is a balsamic vinegar produced exclusively in the Emilia Romagna region (Northern Italy). The blue-yellow seal (Indicazione Geografica Protetta) indicates that this product comes from a protected area of ​​origin. BERTOLLI Aceto Balsamico di Modena IGP is a mixture of grape juice and wine vinegar that has been stored in wooden barrels for at least 10 years.
Only the following seven grape varieties can be used as the basis of Aceto Balsamico: Trebbiano, Lambrusco, Sangiovese, Albana, Ancellotta, Fortana and Montuni.

Thanks to its typical dark color, balsamic vinegar is known worldwide and is the world's most popular wine vinegar. The mixture of wine vinegar and grape must aged in wooden barrels gives BERTOLLI Aceto Balsamico di Modena IGP a velvety sweetness and a rich taste. Aromas of vanilla and spices complete the flavor profile of this delicate and balanced balsamic vinegar, perfect for meat dishes, antipasti and salads.

Ingredients:
Wine vinegar* (wine*, water), grape juice concentrate*, boiled grape juice*, color (E150d*). (*) Contains SULPHITE. Acetic acid content about 6%.

E-codes:
E150d E220

Nutritional content / 100 g:
Energy: 96 kcal 409 kj
Fat: 0 g
of which saturated: 0 g
Carbohydrates: 19 g
of which sugar: 19 g
Dietary fiber:-
Protein: 0.2 g
Salt: 0 g
Lactose:-

Always check the product information on the product packaging as well

Marketer:
Deoleo
Via Leonardo da Vinci, 31. 50028 Tavernelle Val di Pesa