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As the name suggests, caramel is caramelized sugar that is made by melting sugar. The rich taste and fine color of the caramel goes well with different drinks. Try sweetening, for example, a caffè latte instead of sugar with Monin's Caramel syrup. Strong, rich aroma and burnt caramel taste.
Caramel Milk Shake 20 ml Monin Caramel Syrup 2 scoops of vanilla ice cream 80 ml of milk
Put the ingredients in a blender and pour over ice cubes. Stir until the mixture is smooth and pour it into serving glasses. Ready to serve!